Chef's Table Series with Chef Trevor Anderson at Lambert Bridge Winery
October 20 - 22, 2017
Time: 11 am & 3 pm
Cost: $95 club members, $125 general public

Address & Location

Lambert Bridge Winery
4085 West Dry Creek Road, Healdsburg, 95448
Contact: Lambert Bridge Winery
Phone: (800) 975-0555

/ Details

Join Lambert Bridge Winery for the October installment of its 2017 Chef’s Table Series, an intimate food and wine pairing. The chef for September is Chef Trevor Anderson, Executive Chef and Owner of TBA Catering. Chef Anderson will be cooking October 20 - 22. The Chef’s Table food and wine experience offers two seatings at 11 a.m. and 3 p.m. Ticket prices are $95 Lambert Bridge members / $125 non-members. Please make reservations with reservations@lambertbridge.com.