Our state’s sunny inland valleys are great for grapes. But that isn’t all that grows here: this region is one of the most fertile farmlands in the world, providing more than 8% of America’s agricultural yield. Across Lodi, Sacramento and San Joaquin Valley, farmers tend everything from almonds and apricots to tomatoes, cotton, asparagus and alfalfa. You might say this area and its farmers are California’s unsung heroes; our meals—and our wine—wouldn’t be the same without them.

/ Featured Recipe

/ Events

  • January 4, 2015
    Participating Wineries in Madera
    Participating wineries on the Madera Wine Trail host several Wine Showcase Days throughout the year, featuring a special varietal for the day to offer for tasting and education. Come taste and learn what makes our unique & award-winning wines so delicious.

/ Inland Valleys Wineries

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